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Stepping into Grapes and Grains

ID : 39252   
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Learn the fundamentals of fermentation, what grapes and fruits are available, what wine is, and the difference between lagers and ales.  This workshop will explore and develop the basic knowledge and skills the participants need to establish their own home production of wines and beers.  Participants must be 21 years of age or older.

Please see the Class Schedule Information section for details about the dates and location of the class.

Class Details

5 Sessions
Weekly(2) - Thu

Potomac State College

MultipleInstructor :
1.Donna Ballard2.Tom Sydow 



Registration Closes On
Thursday, September 19, 2019 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s) Instructional Method
9/19/2019 - 11/14/2019 Weekly(2) - Thu 6:00 PM - 8:45 PM Keyser, Potomac State College  Map, Room: Agriculture Technology Building, Room 105 Tom Sydow  ; Donna Ballard  ClassRoom